Chinese Recipes

Shanghai Braised Pork Belly

Shanghai Braised Pork Belly 红烧肉

This is one of the most iconic Shanghai cuisine and you should never miss this recipe from a Shanghainese.

Shanghai Braised Pork Belly 红烧肉

This is one of the most iconic Shanghai cuisine and you should never miss this recipe from a Shanghainese.

Chinese Winter Melon Soup With Pork Ribs

Winter Melon Soup With Pork Ribs 冬瓜排骨汤

I like this soup and my mum did cook it a lot because it's easy and quick with good taste. I like the soup and winter melon more than pork ribs...

Winter Melon Soup With Pork Ribs 冬瓜排骨汤

I like this soup and my mum did cook it a lot because it's easy and quick with good taste. I like the soup and winter melon more than pork ribs...

Chinese Braised Pork Ribs

Chinese Braised Pork Ribs 红烧小排

My mum loves all braised meats, including braised pork, braised chicken wings, braised beef and braised pork ribs. 

Chinese Braised Pork Ribs 红烧小排

My mum loves all braised meats, including braised pork, braised chicken wings, braised beef and braised pork ribs. 

Shanghai Sweet and Sour Ribs

Shanghai Sweet and Sour Ribs 老上海糖醋排骨

This is one of my favorite Shanghai cuisine and I am a Shanghainese. I love its sour taste the most. When it is combined with sweet, it's just so amazing.

Shanghai Sweet and Sour Ribs 老上海糖醋排骨

This is one of my favorite Shanghai cuisine and I am a Shanghainese. I love its sour taste the most. When it is combined with sweet, it's just so amazing.

Chinese Xinjiang Lamb Skewers

Chinese Xinjiang Lamb Skewers 25-min 新疆烤羊肉串

The aroma of grilled lamb mixed with cumin and chili powder is unforgettable. 

Chinese Xinjiang Lamb Skewers 25-min 新疆烤羊肉串

The aroma of grilled lamb mixed with cumin and chili powder is unforgettable. 

Sichuan Mapo Tofu

Sichuan Mapo Tofu 20-min 麻婆豆腐

One of the most iconic dishes from Sichuan cuisine with the taste coming from mince and hot sauce, and the soft texture of tofu.

Sichuan Mapo Tofu 20-min 麻婆豆腐

One of the most iconic dishes from Sichuan cuisine with the taste coming from mince and hot sauce, and the soft texture of tofu.