Chinese Chili Powder fr Sichuan

Introduction

Cuihong Chinese Chili Powder is a premium seasoning crafted to enhance the bold and fiery flavors typical of Chinese cuisine. Produced in Guizhou, a region renowned for its rich chili culture, this chili powder stands out for its deep red hue, fine texture, and aromatic fragrance.

• Hotpot Condiments: Mix with sesame oil, soy sauce, or fermented black beans for dipping.

• Chili Oil: Heat with vegetable oil and pour over garlic, sesame seeds, or ground Sichuan peppercorns to create aromatic chili oil.

• Seasoning: Sprinkle over dishes like noodles, tofu, or roasted meats for an extra kick of flavor.

Producer 

Sichuan Cuihong Food Co., Ltd.

Ingredients

Chili Peppers,Rapeseed Oil, Sesame Seeds, Soybeans, Peanuts, Monosodium Glutamate (MSG), Salt, Sichuan Peppercorn, White Sugar, Chicken Powder, Spices, Edible Flavoring

Contains: Sesame, Peanuts,Soybeans

Size: 14oz/400g

Shelf Life：12 months

Storage: Store in a cool, dry place away from light