My Chinese Recipe
All in One 5 kinds of Chinese Condiment
All in One 5 kinds of Chinese Condiment
Couldn't load pickup availability
This product includes 5 different pack of spices:
1. Five Spice Powder 10g/0.35oz
2. White Pepper Powder 10g/0.35oz
3. Black Pepper Powder 10g/0.35oz
4. Szechuan/Sichuan Pepper Salt Powder 20g/0.7oz
5. Szechuan/Sichuan Pepper Powder 10g/0.35oz
Producer
McCormick & Company, Inc
Ingredients
1. Cinnamon Powder, Star Anise Powder, Cumin Powder, Coriander Seed Powder, Sichuan Pepper Powder, Licorice Powder
4. Salt, Sichuan Pepper Powder, Cumin Powder, MSG, Tangerine Peel Powder, Food Additive(Silicon Dioxide)
5. Szechuan/Sichuan Pepper Powder
Size: Shown Above
Shelf Life:36 months
Storage: Store at room temperature in cool, well ventilated, and dry place

More Chinese Recipes
View all-
Chinese Braised Beef Shank 酱牛肉
This recipe is a full version spices for braised dishes with more than 10 kinds of spices used.
Chinese Braised Beef Shank 酱牛肉
This recipe is a full version spices for braised dishes with more than 10 kinds of spices used.
-
Chinese Braised Pork Trotter 红烧猪蹄
The traditional braised taste with super tender trotter. Once it enters your mouth, it just melt in the mouth with all the flavors.
Chinese Braised Pork Trotter 红烧猪蹄
The traditional braised taste with super tender trotter. Once it enters your mouth, it just melt in the mouth with all the flavors.
-
Kung Pao Chicken 宫保鸡丁
The authentic Sichuan version of Kung Pao Chicken uses chicken thigh meat, as it absorbs flavors better than chicken breast
Kung Pao Chicken 宫保鸡丁
The authentic Sichuan version of Kung Pao Chicken uses chicken thigh meat, as it absorbs flavors better than chicken breast
-
Sichuan Crisp Pork 四川小酥肉
This is one of the iconic Sichuan snack. You would find it in any Sichuan Cuisine restaurants.
Sichuan Crisp Pork 四川小酥肉
This is one of the iconic Sichuan snack. You would find it in any Sichuan Cuisine restaurants.